Green Bio-Processes: enzymes in industrial food processing
Parameswaran, Binod
creator
Varjani, Sunita
Raveendran, Sindhu
text
UK
Springer
2019
monographic
eng
446p. ;
Enzymes--Industrial applications
Food--Biotechnology
Food industry and trade
Food science
Biochemical engineering
Biomedical engineering
660 PAR
9789811332623
http://10.10.170.122:8080/browse/book/22152
http://10.10.170.122:8080/browse/book/22152
241224
20251124125322.0